The AMO White Cockerel is a powerhouse of resilience, specifically bred for high disease resistance and the ability to thrive in harsh climates. A dependable choice for any farmer, these birds mature into robust, full-grown cocks within 6 months.
White Cockerels are essentially the "Athletes" of the chicken world! Unlike broilers, which are bred to sit and eat, white cockerels have a much higher bone density. This is why their meat is firmer and holds its shape so well in traditional long-simmering soups (like Obe Ata).
